When you think of fancy, delicate many-layered doberge cake, you don't think of small local bars, but Twelve Mile Limit is making it happen. You might have to be buzzed in, or knock--it's very under the radar. They are an incredible little bar that serves up doberge cake made by the master at Debbie does Doberge. They had red velvet and rainbow almond paste--they were to die for and irreplaceable. Going out to Twelve Mile Limit and getting their classic take-home cup is a really unique, great experience that is unmissable. I will go back next time I am down in NOLA.
At 500 Telemachus St, usually 5pm-2am, or 10am-12am on weekends [check first, call in and see what flavors of doberge they have--they are very kind and helpful, even to the annoying people like me!]; get off the Canal St tram at S. Clark St and go left four streets and up two
No comments:
Post a Comment